Alright Seattle, let’s talk about Thanksgiving. That glorious day of gratitude, family, and pretending you didn’t just eat your body weight in mashed potatoes. It’s supposed to be relaxing, right? But let’s be real—it usually feels like an episode of Kitchen Nightmares where you’re the chef, the dishwasher, and the emotional support turkey all at once.
Between roasting, basting, and making sure Uncle Larry doesn’t start a political debate before dessert, Thanksgiving can turn from heartwarming to horrifying faster than you can say, “Pass the gravy.” So this year, why not skip the stress and let West Hill Deli’s holiday catering in Seattle do the heavy lifting?
Seattle, you work hard. You sit in traffic, deal with rain nine months out of the year, and try to look calm while juggling 17 things at once. You’ve earned the right to enjoy your Thanksgiving—without sweating over an oven or pretending that dry turkey is “totally fine.”
Here’s why letting West Hill Deli handle your Thanksgiving catering is the move:
You know what’s better than spending all day cooking? Sitting on the couch with a full plate while someone else handles everything. Imagine that—no burned rolls, no last-minute store runs, no stress.
Your guests will think you went full MasterChef this year. And honestly? Let them. Smile, nod, and take the credit. We’ll keep your secret.
Whether it’s a table for six or a whole house full of relatives, West Hill Deli’s catering scales perfectly. You handle the company; we’ll handle the food.
Forget the bland casseroles and flavorless stuffing. West Hill Deli brings that Northwest-meets-Filipino flair that makes every bite unforgettable.
Lumpia (Filipino Spring Rolls): Crispy, golden perfection that disappears faster than pumpkin pie.
Garlic Shrimp Skewers: A flavorful twist that says, “We’re doing Thanksgiving our way.”
Mini Pancit Cups: Noodles of happiness—warm, savory, and totally snackable.
Adobo Fried Rice & Eggs: Comfort food with a bold, garlicky kick—because rice belongs at every holiday table.
Crispy Pork Belly: Forget turkey—this is the showstopper your guests will dream about.
Chicken Afritada: Tender chicken simmered in rich tomato sauce with vegetables—it’s like a hug you can eat.
Beef Caldereta: Slow-cooked beef stew so hearty, even Grandma’s gonna ask for seconds.
Garlic Green Beans: Fresh, crisp, and just enough crunch to balance the feast.
Ube Mashed Sweet Potatoes: Purple, creamy, and guaranteed conversation starters.
Steamed Jasmine Rice: Because carbs are love, and love is Thanksgiving.
Ube Pancakes with Coconut Syrup: Fluffy, colorful, and perfect with that post-dinner coffee.
Mini Buko Pandan Cups: Light, refreshing, and tropical—because who said fall can’t feel like a vacation?
Custom Holiday Cookies: Festive, fun, and totally Instagram-worthy.
Seattleites know good food—and we don’t mess around. West Hill Deli’s catering combines the comfort of home-cooked meals with professional quality. Whether you’re hosting a family dinner, office feast, or Friendsgiving bash, we’ve got you covered.
Corporate Thanksgiving Parties: Impress your team with food they’ll actually want to eat.
Family Gatherings: Spend time laughing, not cooking.
Friendsgiving Celebrations: Bring big flavor to the friend group (and save everyone from cooking disasters).
Here’s the best part—booking is easier than peeling potatoes:
📞 Call us at (253) 929-8632
🌐 Visit our website to request a catering quote
📅 Reserve early—slots fill up faster than your plate on Thanksgiving Day
Seattle, this year, let’s do Thanksgiving right. No stress, no chaos—just incredible food, happy guests, and plenty of leftovers for the next day (because we all know that’s the best part).
With West Hill Deli’s holiday catering, you’re not just getting a meal—you’re getting your time, your sanity, and your holiday back. So sit back, relax, and let us handle the cooking. You just focus on eating like a champ.
Happy Thanksgiving, Seattle—now pass the lumpia and let’s make this year the easiest (and tastiest) one yet. 🦃
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